Quick, easy, cheap & very healthy - what more could you want!!
I hope your family love it!
Paleo Pumpkin Soup
- 1.4 kg Jap or Kent pumpkin (peeled & chopped)
- 3 cups chicken stock
- 1 large onion, diced
- 150g bacon pieces
1) In a large saucepan over high heat, add pumpkin & chicken stock. Bring to the boil then reduce to medium heat and let the pumpkin boil away.